Our Cellar Door is open to the public
2-8pm Friday, 12-7pm Saturday & 12-5pm Sunday. You'll be able to experience the inner workings of a modern craft brewery whilst enjoying up to 12 beers and cider all on tap!
At Akasha we hand-craft a small range of hop-forward beers showcasing ingredients from Australia, New Zealand and the United States.
DRINK FRESH, DRINK LOCAL
It's a massive line up this weekend:
Saturday 18 Feb 2017 - Double Dip Diner are back with their smoked meats and American style diner food. 12-7pm
Sunday 19 Feb 2017 - Blumont with simply the best Jamaican chicken and burgers in town! 12-5pm