Our next food truck will be on Saturday January 14 with new kids on the block Double Dip Diner.
The boys will be up serving smoked meats and American style diner food from 12 to 8pm!
Our Cellar Door is open to the public
2-8pm Friday, 12-7pm Saturday & 12-5pm Sunday. You'll be able to experience the inner workings of a modern craft brewery whilst enjoying up to 12 beers and cider all on tap!
At Akasha we hand-craft a small range of hop-forward beers showcasing ingredients from Australia, New Zealand and the United States.
DRINK FRESH, DRINK LOCAL